A very big hello to everyone!!! Thank you all for your patience, and to those of you who are still viewing and commenting on my recipes.. It means a lot to me and I am back! After exactly 1 year!!!🙂
Things have been going good and blissful.. and I promise and hope I am going to keep up with my passion – HappieBelle.
Since it is spring and the beginning of yummy Mango season, I thought I’d start off with something very delicious that involves mangoes, and something that is super duper easy to make. One can make it in less than 10 minutes.
The other day when I went to a lunch buffet along with my family, I was so in love with the dessert which was Mango Custard. I did some research on how to make it a super easy way and here its the one I experimented and loved: